how to cook

no water needed.

one-step preparation. heat from frozen. serve.

No sachets. No assembly. The broth is already built in, so it's just heat and eat. Restaurant-quality ramen, ready in minutes.

pick your method

Illustration: unwrap the pack, tip the frozen cake out, heat it on the hob or in the microwave, then enjoy.
  1. 1

    Remove all packaging and place the ramen into an 8-inch saucepan.

  2. 2

    Heat on high, cover, and bring to the boil. Stir occasionally, ensuring ingredients are fully submerged.

  3. 3

    After about 8 minutes, once thoroughly heated, serve and enjoy.

  4. +

    Optional: add a little hot water to adjust the richness to your liking.

8

minutes on the hob

0

water needed

1

step. straight from frozen.

watch it

see it done.

A bowl of creamy tonkotsu ramen with char siu, sweetcorn, black fungus, leek and fish cake, seen from above.
and it ends like this.
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